Happiness in life :)

Hey everyone,

-I have been so blessed this quarter in having the opportunity to do some amazing things. One big opportunity I want to tell you about is meeting the Executive Chef of The Brown Hotel, Laurent Géroli. He is a very successful and someone to admire in the culinary field. 

-Not only did Chef Géroli come to Sullivan as a guest chef to share some of his wisdom with the students, he also awarded me a scholarship!! I couldn't have asked for a more perfect day. I was so happy I had taken the opportunity to fill out those 3 simple pages and write a little bit about myself because now I was being rewarded for it!

-There is no feeling so good as to when you take an opportunity and make it something great.

-This quarter has gone by so fast and I am almost halfway done with my associates degree here at Sullivan. I really can't believe it, and I thought my four years of high school went by fast. I can't imagine what I would be doing now if I hadn't accepted the opportunity to come to Sullivan and quite honestly I don't think I would be doing anything. This is what's for me, this is my path.. This is where I get my happiness in life.  

-Carly :)

Chef Instructor Katie Payne and Chef Laurent Géroli 

Everyone who enjoys these blog posts can also get more updates on how we are all doing and what we are working on in some of our classes on our facebook page. There we can interact with you and you can meet some of the student that will be attending Sullivan this year. FOLLOW THIS LINK---->I'm going to Sullivan University 2012