hey guys! hope you all are excited because college life is getting closer and closer! it'll be here before you know it! i wanted to share one of the many things to look forward when coming to Sullivan. we have the student activities website... ya'll should check it out! these are great opportunities to have fun and enjoy the college life.. http://www.sullivan.edu/student-activities/
-Mei.
A Sullivan University Student Ambassador will be an official representative of Sullivan University. Student Ambassadors will be required to be a model student and professional delegate of Sullivan University. They must be dedicated to the improvement and betterment of the University and always exhibit a positive and friendly attitude to fellow ambassadors and visitors. They will work closely with the Office of Admissions, helping promote the Sullivan University community.
Monday, April 23, 2012
Thursday, April 19, 2012
Life Changing Experiences
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| Carryin my cake to load up before the trip to CINCI! |
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| The judge that gave me a perfect score giving me my award! |
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| After award! :) |
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| Me working on my piece with Chef Spendlove! He's in charge of the Baking Program & the baking team! |
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| Before the cake was judged! :) |
June marks a year since ive started school here at Sullivan University. Seems like time flies by. I've learned so much from my chefs. They are all fantastic people & amazing at what they do. This quarter, I am in MPT or Modern Pastry Techniques, previously known as Classical. We have been working with all kinds of fun stuff! Breads and basic desserts are nice, but I want to do the more extreme things! Cakes, chocolate work, plated desserts and tortes. I finally found what I truely love about baking and pastry! In a few short months, many of you will be here on campus with us!
-Allysa
Sunday, April 15, 2012
Exploring and Taking Risks
College is an important time in everyones life. Being in college means it is time to start taking risks and exploring your options. I have come to learn that a culinary degree opens up thousands of doors all over the world. Recently I took a trip to Seattle (by myself) to explore my options. I know that Seattle is a place that I would like to end up at some point in my life, therefore I took the risk and traveled there for spring break to make sure it was right for me. I fell in love, but I know there are a ton of steps I need to take before I can get there. Sullivan also holds an incredible career fair which showcases many fantastic businesses that will be a great way to get experience in your field. I met tons of amazing people, who I know want to help me get my foot in the culinary door. For me, it is important to take the risks that will lead me in the right direction for my future. If you don't take risks and put yourself out there, you may never find what is right for you. You will find things you are good at and things that you absolutely hate, but if you don't try you will never know. Just remember, there is no holding back when you are doing something you love.
Wednesday, April 11, 2012
Welcome to Spring!
Hey! I hope everyone is enjoying these blog posts and learning more about the wonderful opportunities here at Sullivan. First off, I should probably introduce myself. My name is Carrie Scheiber and this is my 3rd Quarter here at Sullivan, but my first quarter as a new Student Ambassador. I am currently working on my Professional Baker's Diploma, while also pursuing an Associate's in Business Management. My dream is to someday own my own bakery in a small town setting. I love small towns, especially since I'm from one! My hometown is named Kendallville and it is in Northern Indiana, about 4.5 hours from Louisville. It's about 30 minutes from Ft. Wayne, if you've ever heard of that. :)
After only being here for about 7 months, I've already learned so many things! In my first Baking Lab, I truly enjoyed making such a variety of baked products. You name the dessert, and we probably made some form of it. I think my favorite week was plated dessert week because it included molten chocolate lava cake, creme brulee, and bananas foster (just to name a few.) Currently, I am in Baking 2 which focuses primarily on breads and the artisan process. All of the chefs that I've had in class have been so knowledgeable and helpful in showing me all aspects of a baking career. I've also gotten better at working with other people because of how teamwork based our lab classes are. I would definitely encourage anyone who has a passion for food to check out Sullivan University!
Besides going to school, the city of Louisville also has a lot to offer. I've enjoyed playing tennis at Seneca Park, walking along the Ohio River at Waterfront Park, visiting the Slugger Museum, enjoying the tasting food and unique setting at Lynn's Paradise Cafe, and much more. There really is a lot to see and do if you just explore it.
I hope that you've enjoyed reading about me, and I would LOVE to get to know you. If you have any questions or would just like to chat, feel free to contact me either via this blog or on one of the Sullivan Facebook pages. Hope you all are having a great week!
(And here are a few pictures showing some of my experiences here at Sullivan.) :)
After only being here for about 7 months, I've already learned so many things! In my first Baking Lab, I truly enjoyed making such a variety of baked products. You name the dessert, and we probably made some form of it. I think my favorite week was plated dessert week because it included molten chocolate lava cake, creme brulee, and bananas foster (just to name a few.) Currently, I am in Baking 2 which focuses primarily on breads and the artisan process. All of the chefs that I've had in class have been so knowledgeable and helpful in showing me all aspects of a baking career. I've also gotten better at working with other people because of how teamwork based our lab classes are. I would definitely encourage anyone who has a passion for food to check out Sullivan University!
| Delicious, gooey Molten Chocolate Lava Cake with macerated berries. |
| Super cute (and tasty) layered carrot cake with cream cheese frosting. |
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| Me (on the left) and my awesome roommate Amanda enjoying some sunshine (and the view of the bridge) at Waterfront Park. |
I hope that you've enjoyed reading about me, and I would LOVE to get to know you. If you have any questions or would just like to chat, feel free to contact me either via this blog or on one of the Sullivan Facebook pages. Hope you all are having a great week!
(And here are a few pictures showing some of my experiences here at Sullivan.) :)
La Pieta
This is my second sculpture, La Pieta
The original piece was completed by Michelangelo Buonarroti, all the way back in 1499. La Pieta happens to be the only work Michelangelo ever put his signature on. Now, the sculpture resides in St. Peter's Basilica, Vatican City. Michelangelo's breathtaking work is portraying Jesus after his crucification, laid across Mother Mary's lap.
Breathtaking is the very reason I felt compelled to recreate this masterpiece. Even though the sculpture is beautiful alone, the meaning behind it spoke louder. This piece reflects my beliefs, and is a very dominant portion of my life that affects me day by day.
As a result, I brought home a silver metal after the competition. I have never been so proud of my work.
The original piece was completed by Michelangelo Buonarroti, all the way back in 1499. La Pieta happens to be the only work Michelangelo ever put his signature on. Now, the sculpture resides in St. Peter's Basilica, Vatican City. Michelangelo's breathtaking work is portraying Jesus after his crucification, laid across Mother Mary's lap.
Breathtaking is the very reason I felt compelled to recreate this masterpiece. Even though the sculpture is beautiful alone, the meaning behind it spoke louder. This piece reflects my beliefs, and is a very dominant portion of my life that affects me day by day.
As a result, I brought home a silver metal after the competition. I have never been so proud of my work.
Thursday, April 5, 2012
Tell me about you....
Hey loyal blog readers,
I have spent months telling you about myself and now I want to hear about you. I want to hear about school, work, friends, family, prom, graduation, excitements, fear, expectations, regrets, future plans... Anything you want to tell me I will listen. Especially high school students, everyone who writes in this blog has probably been in the same situation you are. Share it with us, laugh with us, cry with us, dance with us, love with us, but most importantly live with us. You are living a crazy beautiful wounderful life just like the rest of us... So why not share the experience :))))
Feel free to comment...........NOW!!!!
Carly
(if anyone wants to share in private i can be added on facebook as well )
I have spent months telling you about myself and now I want to hear about you. I want to hear about school, work, friends, family, prom, graduation, excitements, fear, expectations, regrets, future plans... Anything you want to tell me I will listen. Especially high school students, everyone who writes in this blog has probably been in the same situation you are. Share it with us, laugh with us, cry with us, dance with us, love with us, but most importantly live with us. You are living a crazy beautiful wounderful life just like the rest of us... So why not share the experience :))))
Feel free to comment...........NOW!!!!
Carly
(if anyone wants to share in private i can be added on facebook as well )
Tuesday, April 3, 2012
Busy, Busy, Busy
It has been a busy couple of weeks for me. Over break I used
my skills in Hardware Troubleshooting to build a computer with my friend that
is now up and running with Windows 7 installed on it. Last week was the first
week of the quarter. I have to say, I love all of my classes so far, all of
them have something interesting to teach me. This past weekend I went to the
State Leadership Conference with Sullivan University’s chapter of Phi Beta
Lambda and competed in two competitions.
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| Me Working on the Computer |
Building the computer was a wonderful experience. It was
hard at first trying to figure out what to do next and what needed to go where.
With the class at school we had only worked with fixing individual pieces of
the computer. I had to take all of those little pieces and integrate them
together to make a complete and working machine.
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| Our Chapter Members at the Competition |
At the time, with the competition
coming up, it was hard to concentrate on how fun the classes were because I knew
how much studying I had to do. The studying paid off though.
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| My Two Awards |
I won two first
place awards, one in Help Desk and the other in Computer Concepts. The rest of
the competitors in Phi Beta Lambda also did very well, almost everyone who went
placed. This means that in June that we are all going to the National
Leadership Conference in San Antonio, Texas.
I am so excited for this wonderful
experience.
~Elisabeth Feeley
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