Well, my first quarter at Sullivan is over and I can’t
believe how fast it went. I am completely in love with this school! I had to
start out in Basic Skills, which meant that I had to do some basic culinary
before I can go on to my major in Baking and Pastry. I had originally thought I
wouldn’t like cooking at all since I didn’t see anything exciting about it;
however, after a few weeks I realized I really liked it. My chef demonstrated
everything before we did it so that it was really easy to learn. She even told
me that I should consider pursuing a double major in culinary and baking. The
whole experience taught me a lot. I get stressed out easily, but the chef was
always there to answer questions, and after a while I just decided to start
taking initiative and try new things. By the end of the quarter, my small class
felt just like a family and it was sad to say goodbye! I’m sure I will be
seeing them all around campus as we all continue our studies. I’m so excited to
be starting off as an ambassador for Sullivan, and I can’t wait
to see what the winter quarter brings!
Merry Christmas and Happy Holidays!
Kate Richter
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